2021-22 6 A, B REVISION COMPONENTS OF FOOD

 DATE: 28/6/2021

GRADE: 6 B

CHAPTER: REVISION COMPONENTS OF FOOD

TOPICS TAUGHT: 

  • QUESTION BANK
  • DEFINE BALANCED DIET, DEFICIENCY DISEASES
  • WHY PROTEINS ARE CALLED AS BODY BUILDING FOODS?

HOMEWORK: REVISE ACTIVITY 1,2,3 FROM TEXTBOOK


DATE: 30/6/2021

GRADE: 6 A, B

CHAPTER: REVISION COMPONENTS OF FOOD

TOPICS TAUGHT: 

  • CLASS TEST GIVEN

HOMEWORK: 

  • REVISE ACTIVITY 1,2,3
  • ALL DEFICIENCY DISEASES 

       FROM TEXTBOOK 


DATE: 1/7/2021

GRADE: 6 B

CHAPTER: REVISION COMPONENTS OF FOOD

TOPICS REVISED: 

  • ACTIVITY REVISED TO TEST THE PRESENCE OF PROTEINS IN GIVEN FOOD SAMPLE

HOMEWORK: 

  • REVISE DEFICIENCY DISEASES

DATE: 2/7/2021

GRADE: 6 A

CHAPTER: REVISION COMPONENTS OF FOOD

TOPICS REVISED: 

  • ACTIVITY REVISED TO TEST THE PRESENCE OF PROTEINS IN GIVEN FOOD SAMPLE

HOMEWORK: 

  • REVISE DEFICIENCY DISEASES

            

DATE: 5/7/2021

GRADE: 6 B

CHAPTER: REVISION SOURCES OF FOOD

TOPICS REVISED: 

  • PLANT SOURCES OF FOOD
  • ANIMAL SOURCES OF FOOD

HOMEWORK: 

  • REVISE FOOD HABIT OF DIFFERENT ANIMALS

DATE: 6/7/2021

GRADE: 6 A

CHAPTER: REVISION SOURCES OF FOOD

TOPICS REVISED: 

  • PLANT SOURCES OF FOOD
  • ANIMAL SOURCES OF FOOD

HOMEWORK: 

  • REVISE FOOD HABIT OF DIFFERENT ANIMALS


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